Embracing a gluten-free lifestyle often means rethinking dietary choices, particularly when maintaining adequate fiber intake for robust digestive health. Fiber is essential for a healthy digestive system, helping to regulate bowel movements and support a balanced gut microbiome.
Finding the right fiber supplements can enhance digestive wellness and contribute to overall vitality for those on a gluten-free diet. The Eating Enlightenment Food Journal App is a valuable ally in this journey, offering tools to manage cravings, emotional eating, and binges.
By providing insights into eating patterns, the app guides you toward a balanced diet and a healthier lifestyle.
Glyteine FAQ
What is glutathione, and how can insufficiently affect our good health?
From the interview we learn how all cells in our bodies make their supply of glutathione. They make Glyteine (gamma glutamylcysteine), which they convert to glutathione.
Problems arise when cells go wrong and lose the capacity to make enough Glyteine to fuel their glutathione needs.
With insufficient glutathione, the cells enter oxidative stress, which causes physiological damage to the cells and their associated tissue and organs, manifesting as symptoms. Many medical conditions involve oxidative stress.
Glyteine – your only option!
Research has conclusively demonstrated that the only way to increase cellular glutathione levels is by supplementation with Glyteine (the proprietary form of gamma-glutamylcysteine). Glutathione and N-acetylcysteine (NAC) are ineffective.
Glutathione cannot enter cells intact and is effectively broken down to its component amino acids (glutamate, cysteine, and glycine) by an enzyme (gamma-glutamyltransferase) attached to the outside of most cells.
These amino acids can enter your cells, but they can do nothing to overcome the dysfunctional production of Glyteine, which is the root cause of insufficient cellular glutathione.
NAC is just a source of cysteine and likewise cannot help. Glyteine, conversely, bypasses the problem and can enter cells and, once inside, is immediately converted to glutathione—the more Glyteine you take, the higher the cellular glutathione boosts.
The journey to Continual-G
Before the launch of the Continual-G brand in 2019, there were no supplements containing Glyteine on the market. Over 25 years ago, Wallace’s UNSW research group recognized glyteine’s therapeutic potential and first developed and patented a process for its synthesis.
After securing business partners, they commenced pilot-scale manufacture to provide the Glyteine needed for clinical testing. The findings of UNSW-sponsored human clinical trials that confirmed Glyteine’s bioavailability to boost cellular glutathione levels above basal levels (homeostasis) following a single dose have been published in a leading peer-reviewed scientific journal (1).
When do you need to take Glyteine?
You need to take Glyteine regularly to improve and maintain your health. You also need to take it prophylactically to help protect your health when it is under attack from poor diet, excess alcohol, extreme exercise, and environmental toxins.
What about immunity?
Viruses need to deplete cells of Glyteine to manage their replication cycle. By taking Glyteine, you can keep your levels high and potentially disrupt the cycle.
Why the master antioxidant?
Other antioxidants such as Vitamins E and C are recycled by glutathione. If your cells don’t have enough glutathione, which they don’t when you are unwell, then it doesn’t matter how much you take of these other supplements. It would help if you fixed your Glyteine shortfall as a number 1 priority.